Guess what? I’ve been busy. I am working on jumping my bike.

I discovered the joy of a good Cuban sandwich.


And I watched Iron Chef on Netflix with The Bigs. It inspired me to create some new recipes. This is a grilled fried rice sandwich.

Here I am making a dessert recipe.

Wasn’t half bad!

And while Mom made Dad peach salad and rice noodle salad for his birthday,

I made dessert. Apples, peanut butter, melted chocolate chips, and avocado chocolate ice cream.

Next up we went to Hood River for the week. I biked through a tunnel like the Tour de France riders.

Had my favorite breakfast, the bagel, egg, and ham sandwich.

Hiked to Umbrella Falls.





Did some swimming. See the buoys behind me.

I swam to them when Mom wasn’t looking. Startled her a bit.

Worked on jumping my bike some more.

Went cherry picking.

We picked this on Wednesday. By Sunday it was all gone.




I did a paddle boarding clinic with a 3x world champion stand up paddle boarder. This was the warm up:




And made lots of mischief with my buddy Kailia







And now I am packed and ready for my next adventure…
