Guess what? I’ve been busy. I am working on jumping my bike.
I discovered the joy of a good Cuban sandwich.
And I watched Iron Chef on Netflix with The Bigs. It inspired me to create some new recipes. This is a grilled fried rice sandwich.
Here I am making a dessert recipe.
Wasn’t half bad!
And while Mom made Dad peach salad and rice noodle salad for his birthday,
I made dessert. Apples, peanut butter, melted chocolate chips, and avocado chocolate ice cream.
Next up we went to Hood River for the week. I biked through a tunnel like the Tour de France riders.
Had my favorite breakfast, the bagel, egg, and ham sandwich.
Hiked to Umbrella Falls.
Did some swimming. See the buoys behind me.
I swam to them when Mom wasn’t looking. Startled her a bit.
Worked on jumping my bike some more.
Went cherry picking.
We picked this on Wednesday. By Sunday it was all gone.
I did a paddle boarding clinic with a 3x world champion stand up paddle boarder. This was the warm up:
And made lots of mischief with my buddy Kailia
And now I am packed and ready for my next adventure…