February 2014
Back in Business
19/02/14 18:16 Filed in: Travel
Posted by: Becca
The computer has been replaced, the pictures ‘recovered’, and we are back in the blog business. Now to get you back up to speed.
We went to Nelson, BC to ski in January. We stayed at the super cool Alpine Motel.
We skied Whitewater Ski Resort a few days. It is on the Powder Highway, which the internet says is:
In short, it’s all of the ski product located in the south-east corner of British Columbia — yup, that’s 65 ski operators:
~ 8 Alpine Ski Resorts
~ 22 Backcountry Lodges (plus 7 Backcountry Guiding Services)
~ 9 Heli Ski Operators
~ 11 Nordic Ski Resorts/Clubs
~ 15 Snowcat Ski Operators
We also spent two days in the back country. One day in Nelson:
And another day at Kootenay Pass:
Where are the food pictures, Nan? Here they are. We went to a great place called ‘The Outer Clove’ and had an amazing stuffed portabello burger and quesadillas with mole sauce. Yum!
We also went to Sandpoint, Idaho for a day of skiing at Schweitzer. No ski pics, it was really good, but too cold for me to take my hand out of my glove. We went to an amazing tapas bar called La Rosa Club and the brussel sprouts were worth blogging about!
Almost as good as this ice cream sandwich.
The computer has been replaced, the pictures ‘recovered’, and we are back in the blog business. Now to get you back up to speed.
We went to Nelson, BC to ski in January. We stayed at the super cool Alpine Motel.
We skied Whitewater Ski Resort a few days. It is on the Powder Highway, which the internet says is:
In short, it’s all of the ski product located in the south-east corner of British Columbia — yup, that’s 65 ski operators:
~ 8 Alpine Ski Resorts
~ 22 Backcountry Lodges (plus 7 Backcountry Guiding Services)
~ 9 Heli Ski Operators
~ 11 Nordic Ski Resorts/Clubs
~ 15 Snowcat Ski Operators
We also spent two days in the back country. One day in Nelson:
And another day at Kootenay Pass:
Where are the food pictures, Nan? Here they are. We went to a great place called ‘The Outer Clove’ and had an amazing stuffed portabello burger and quesadillas with mole sauce. Yum!
We also went to Sandpoint, Idaho for a day of skiing at Schweitzer. No ski pics, it was really good, but too cold for me to take my hand out of my glove. We went to an amazing tapas bar called La Rosa Club and the brussel sprouts were worth blogging about!
Almost as good as this ice cream sandwich.
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